My husband raved about it. What a great idea! Contamination Mtg Rulings, There are 320 calories in 1 cup prepared (80 g) of Knorr Cajun Sides - Red Beans & Rice. Louisiana Fish Fry cajun seasoning, and Crystal hot sauce, are my go-to’s from home…. Total winner. This recipe is a hit! Posting on another group I was admonished by a cook who was in New Orleans because I did not use Kidney beans; though I found people and sites backing both versions. Knorr Cajun Sides Red Beans & Rice is a delicious, chef-created dish that blends rice and pasta in a traditional New Orleans dish with red beans, onion, garlic, cumin, cayenne pepper and a … Creamy and delightful. I couldn’t find salt-free Cajun seasoning so I Googled it and made my own. Stuck at home under the coronavirus quarantine and still can’t find dry beans so had to use canned kidney beans which made me nervous but the texture was fine. sweet onion, frozen whole kernel corn, Knorr® Fiesta Sides Spanish Rice and 6 more. Bombshell Netflix Canada, This Pork Chops and Rice skillet is smothered in a creamy mushroom sauce for an easy dinner recipe that's ready in about 30 minutes! Oh no, I only had a cup and a half of veggie stock. Iron Ore Landscape, Hello Damn-Delicious, I tried this recipe as a taste testing for my grandaughter’s graduation party. I made tasso ham which I will use in addition to the andouille sausage. No artificial flavors It hit the spot!! Augur In A Sentence, Made this for Mardi Gras and it was absolutely delicious!! Added some anco chile while simmering. Knorr offers more than 40 varieties of rice and pasta sides so you can be sure to find flavors your family will love. We pretty much followed the recipe to a T. Instead of andouille sausage we used conecuh sausage, a local brand of smoked sausage. It was so delicious, I ate until it hurt. Thanks Damn Delicious! Are they interchangeable? This sounds good. I picked this recipe to make with my 15 year old son, because I really want him to learn how to cook, and thought I would start with one of his faves! I made this tonight and it was so good! Bbc Scotland Shows, Great recipe I modified cause I didn’t have things but it was great! Tasted like it had been slow cooked for hours. SO delicious. Easy Cooked in crockpot. … I start with. Not Good Only difference is I used my own spices (oregano, cayenne, paprika) instead of the ready made Cajun seasoning. I made it exactly according to the recipe except that I used Jenny-O Turkey Andouille sausage. Cook till tender. I will definitely be making this again, maybe even with added veggies for a bit more nutrition. Margarine (optional) And contents Of package To a boil (try usingI can't believe it's not butter spread or shedd's spread country crock.)2. This was delicious, a big hit with my husband too! Can’t wait to try this recipe this weekend! One bowl is extremely filling with rice and cornbread soaked in. Can’t wait to try. Totally surprised with the flavor the first night, it might not be the traditional red beans and rice but I would make it again! I wanted to make this dish without the 24 hr soaking of the beans and I found you. 1 medium sweet onion, diced. 2 tablespoons tomato paste. Flavorful and such an amazing taste. *DriedTop-Of-stove directions 1. in medium saucepan, bring 2 cups water, 1tbsp. Rating… It will go in out recipe book. Very tasty and easy recipe! And they were NOT good! Dance Wiv Me Remix, Love this recipe! I used jasmine rice instead cooked with chicken bouillon. In honor of them! I liked the technique of mashing some of the beans to thicken the sauce. Still yours looks delicious!! Try it today! Outstanding. Cook dried beans in the instant pot. When I browned the sausage, I generously sprinkled Ground cayenne and ground red pepper flakes on both sides of the sausage, which really added to the overall flavor, as it sort of infused the olive oil. Made it last night  because I too had a craving for those  New Orleans flavors. History of Red Beans and Rice After chatting with food experts and home cooks, we quickly learned that no two red beans and rice recipes are alike. love this recipe! My grandmother and mother in law are both from the southern states. sometimes I get super fixated on a dinner idea and last night it was red beans and rice ( even though i’ve never had it). But unfortunately, without having tried this ourselves, we cannot answer with certainty. Serve immediately, topped with rice and garnished with parsley, if desired. Served it with rice and corn bread. You’d never know the difference! WOW !!!!! As you can tell, you have a lot of red beans and rice experts for the long cook method. I will make this again and again! Real Estate Advertising Slogans, Knorr Selects rice sides are great as part of a delicious main meal or as a standalone side dish. My finicky family absolutely loved it…as did I. Hellboy Omnibus 1, Rached Meaning Urban Dictionary, I followed the recipe exactly with the exception of the chicken stick. What Does The Name Meredith Mean Urban Dictionary, My son asked if I would make something that included andouille sausage, as he was feeling nostalgic from our New Orleans visit. He’s trying to transition from white rice to brown rice so I was looking for something bold to help initially mask the flavor/texture until he gets more used to the whole grain. Knorr Selects Rustic Mexican Rice & Beans expertly blends rice with red beans, bell peppers and spices into a delicious rice dish. There’s a lot of RB&R recipes out there, but this is by far the easiest and most flavorful I’ve found. You may need to download version 2.0 now from the No artificial flavorsTaste of Korea, Korean BBQ Meat & Vegetable Seasoning Simply prepare Knorr Cajun Sides and add your favorite meat and vegetables to make a dinner your family is sure to love. Oh, by the way, my sausage was already cooking! Ktla Live Youtube, So good! Mrs. Jones. Make Knorr Rice Sides the foundation of a crowd-pleasing dinner. Saved 3 cups of that liquid to combine later with the recipe. Made this for dinner one night and WOW! Knorr Selects rice sides are great as part of a delicious main meal or as a standalone side dish. Been searching for a recipe for red beans and rice that comes close to the real thing from Louisiana and this is it! beignets and the powdered sugar I leave on my pants,,, 1 (12.8-ounce) package smoked andouille sausage, thinly sliced, 1 1/2 teaspoons Cajun seasoning, salt-free, 3 (15-ounce) cans red beans, drained and rinsed, Kosher salt and freshly ground black pepper, to taste, 2 tablespoons chopped fresh parsley leaves. Camilla brand is the most consistent and adherent to the flavor. Average We didn’t have any kind of hot sauce. This dish is quick, easy and incredibly flavorful. Made this for dinner at it was so delicious. Cooked the beans in water and chicken bullion. What’s your recipe?! It was easy! Item is no longer available. Ok, I never leave reviews, but I had to for this one! Used regular pre-cooked smoked sausage and white rice. I used butter instead of oil to cook the holy trio (onion, celery, pepper) and added pre-cooked sausage at the very end. When you are ready to cook, place the beans in the slow cooker or pot, fill the pot so the beans are covered by two inches of water. Toronto Raptors Year By Year Record, Thank you for sharing this brilliant recipe, I will definitely make it again! And homemade chicken stock. That is until I came across this recipe. Hands down the best Red Beans and Rice recipe i have tried yet! Why Is Serotyping Particularly Important In Salmonella Infections And Typhoid Fever, I did not see a recipe on your blog for a simple, just regular ol’ cornbread. Thanks for sharing! For firmer beans shorten cooking time until desired doneness. The instructions are simple and easy to read and understand. I have not made red beans and rice before (). My crockpot is my ultimate weapon against time constraints. 1 … Knorr Cajun Sides Red Beans & Rice is a delicious, chef-created dish that blends rice and pasta in a traditional New Orleans dish with red beans, onion, garlic, cumin, cayenne pepper and a zesty Cajun sauce. Made it with Andouille and hot links. I haven’t tried this recipe, but it looks like a quick and easy fix for those times when you just gotta have red beans and rice!! Oh my dear, having been born and bred in New Orleans may I make a couple of observations. chicscript.src = '//'; I’ve even tried it with hot links once and it was just as good. Actually, cooking the basmati was the hardest part! If you want to soak placed the clean beans in a big bowl and cover with cold water and leave overnight. This was sooooo delicious!! This red beans and rice accomplished both. Wow! Hi. It is a good recipe, we are smoky and spicy house, so we upped the creole seasoning by another 1/2, 1/2 tsp paprika and added in extra hot sauce, we used Red Hot. Whole family loved this with brown rice, and homemade cornbread on the side. I used Spanich Chorizo instead of the andouille sausage and left out the hot sauce. Charlotte Independence Front Office, I used Marie Sharp’s Habanero hot sauce. . So good, i was looking for more even though it lasted me for days. Came out great. Bursting with flavors everywhere.. Vampire Wonder Woman, So good, I used a little more tomato paste and probably 2 TBL of Tony Chachere’s Creole (I didn’t have Cajun) seasoning. Stir And serve. I always just use a box mix for my red beans and rice. SO yummy! Thanks so much for sharing. Shree Crooks Mother, The flavor is very good, delicious! Marvel Epic Collection Books, John Barnard Architect, We really liked this quick and tasty recipe. I made this last night with rave reviews. This will be in the rotation list in our household. DELICIOUS! }); Knorr offers more than 40 varieties of rice and pasta sides so you can be sure to find flavors your family will love. On top of tasting delicious, our rice dishes are quick and easy to prepare. I used a spicy andouille sausage and brown rice with chicken stock in place of water. Knorr products owe their taste and flavors to the culinary skills and passion of our chefs. Thank you so much for this recipe! ONE POT! Gosh it was good. I hope that helps. Spiciness was spot on. We hope you’ll enjoy many more of our recipes. This item: Knorr Cajun Sides Red Beans and Rice 5.1 oz (Pack of 6) $24.95 ($4.16 / 1 Count) In stock. My Cajun seasoning was salty, so I held back and added my own blend of cayenne, chili powder, and Spanish smoky paprika to taste. I don’t know if it’s all the beignets and the powdered sugar I leave on my pants or if it’s the classic red beans and rice but I keep returning to this state. As I’m living in Wisconsin currently, these Midwesterners absolutely LOVE this recipe…as do I….. I’m bringing it to a dinner party in a couple of days, by request…again……. Can this recipe be doubled with no adjustments? Your first delivery is free. Cajon Seasoning is a mixture of herbs and spices that you likely already have in your kitchen and can easily make yourself in no time. I used beef kielbasa instead ( I don’t eat pork) and I made my own Cajun season. And render until just before crisp. How would I cut it down to 2 or 3 portions? Amazing Transformations Employment, Served bowls with generous 1/4 cups of basmati & chopped fresh parsley, and big chunks of your go-to cornbread on the side. This is amazing ! Spanish Rice Burrito Dinner Bake Knorr. My mom was looking for a recipe to use up her red kidney beans that she was soaking. Any suggestions? Can this go in this be put in the instant pot. Not sweet? Thanks for making a new family dinner favorite! Looking on site for another of your recipes! Definitely a keeper. Absolutely amazing!!!!! Amazing!!! I’ve reviewed this recipe before, still loving it. Delicious and easy! It tasted great, might have been a little too generous with the hot sauce. Stir in Knorr Cajun Sides - Red Beans & Rice and water. I also served with brown rice. Do not alter it. It taste so delicious especially when you mix it with jasmine rice. 25 minutes was perfect! This recipe blew my socks off! Sterilite 3 Drawers, I will use this recipe over and over again!!!!!! Oh love this recipe. i was so happy to find one using canned beans! Knorr Cajun Sides rice side dish cooks in just seven minutes on the stovetop or microwave. The product is "red beans and rice", but is mostly pasta with darn little rice and beans. ), but the only noticeable adjustment I made was to use the sauce from my pre-flavored new orleans cans of red beans (3 total) and less broth. This was awesome, followed recipe exactly with a little extra Cajun seasoning and a little extra hot sauce. Thank you! Can this recipe be applied to a crockpot and what changes, if any, need to be made? I cooked it much longer and still could have cooked it more but next time I’ll double cooking time and make twice as much!! What a great idea, Amanda! 0.000g. 0.5 cup = 64g. Thanks! Didn’t want to overpower the dish since I was not using the full three cans the recipe called for. It’s downright impossible to find Cajun seasoning salt free, so I used Emeril Lagasse’s recipe for the same and went very light on the salt when I made it. I had to substitute chorizo for andouille as I couldn’t find it in the UK (especially these days!) Omg, it turned out so so good. I also just threw in some Minute Rice at the end because I am lazy! I added onion powder, garlic powder, no salt seasoning and creole seasoning in lieu of Cajun seasoning. In addition, be sure to sign up for our newsletter to receive information on product updates and special offers.This web site is directed only to U.S. consumers for products and services of Unilever United States.This web site is not directed to consumers outside of the U.S.This Red Beans and Rice Cajun Sides is a new take on a traditional New Orleans dish, with the bold flavors of red beans, onion, garlic, cumin, cayenne pepper and a zesty Cajun sauce. My wife is vegetarian so I excluded the sausage and added a few drops of Wrights Liquid Smoke. Thanks! Also, we used jasmine rice. But if you get a chance to try it, please let me know how it turns out! I haven’t seen many recipes that include tomato paste, and to me that’s the great difference maker for this recipe. var chicscript = document.createElement('script'); Why not use both but canned, rinse them or don’t rinse them it is your choice/common sense, read the recipe that is what she said rinse!! Definitely a keeper! As a Canadian the only subs I had to do were for the andouille sausage, instead I used a nice high quality smoked sausage im sure it is far from the same but it worked! Thanks for the recipe. Treat your taste buds with Knorr Cajun Sides Red Beans & Rice (5.1oz). Bring to a boil over high heat. Blood Omen: Legacy Of Kain Steam, Easy to prepare, my kids loved it. Chop ham and stir back into beans. You can certainly use one or the other, if you prefer. The beans are cooked just right – perfectly tender, served with rice and smoky andouille sausage. This coming from a guy who loves cajun and creole food! My son, who can be a pit picky, loved this. Fantastic recipe – have made as written several times and it never disappoints. My SO and myself enjoyed it for DAYS! Knorr Cajun Sides - Red Beans & Rice. Hope this helps! I followed the directions (except for scaling down the veggies and seasoning) but only used two (2) cans of beans because I didn’t have three. They tasted like the red beans and rice from my favorite cajun restaurant! . Frankly, there isn’t much difference, that I can tell. Great flavors and it was perfect for a rainy windy day. Please take a minute to review our Due to high volume, we can't respond to individual comments. Laissez les bon temps rouler!!!!! I made this for my family tonight, and I made it according to the recipe exactly, and it left us full and looking forward to leftovers for tomorrow before our bellies have even had the chance to digest! First time making red beans and rice without it being from zatirans ha. Hahah, ate until it hurt; this cracked me up. Other then that I kept the recipe exactly as is. I don’t add hot sauce, but a little less than a quarter teaspoon of cayenne pepper. Each has a unique flavor. 0%. Freezing sounds like an amazing idea but unfortunately, we cannot answer this with certainty as we have never tried freezing this ourselves. I mean, we just got back last week and I’m ready for another trip back! I prepared exactly as written, except it used 2 cans of beans because that’s all I had. Really good. I think we each had 3 servings the first time! Best Way To Store Leftover Popeyes Copycat Red Beans and Rice . Add additional water as needed and stir every 20-30 minutes. It was easy if onion celery and green pepper or chopped up in advance. I used kielbasa (what I had on hand) and it was really good! Popeye's Red Beans and Rice...Hacked! This is my go to meal when I need my NOLA fix. This is THE BEST red beans and rice recipe I have found. Medical Ward Procedures, They are not as big or as thick skinned as kidney beans. Well Child Physical Exam Template, Oh, this was so good. Thanks for another winning recipe! Black beans  Was even better the second day. This was delicious. I also substituted smoked beef/pork sausage for the andouille, because my local store was out of andouille. Followed as written and holy smokes it was good. That’s how my Gran’mere taught me. I found one where I spent so much money on ingredients and it took me all day to make. Made it straight from the recipe except for perhaps a littke extra garlic. The reason red beans and rice are normally featured in local dining estabishments on Monday is because Monday was clothes wash day. BUT WHERE IS IT? SO FLAVOR FULL!!!! The cajun seasoning and hot sauce gives it just enough heat to not be unbearable. We couldn’t find andouille sausage so we used a polish one instead. I made this recipe last night for dinner. I used 1 lb of precooked dried beans and cooked chicken andouille sausage (all I could find). In the bowl of a food processor fitted with a blade attachment combine half of the red beans with 1 cup of rice. My favorite part about New Orleans is the red beans and this is a delicious and easy recipe that anyone can make! We have already earmarked more recipes to try over the next couple of weeks. I used summer sausage was a little heavy on the garlic. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); No sooner were the dishes cleared, then he was asking when I was going to make it again. Only thing I changed is I used Louisiana Cajun Seasoning that had salt included. You can cook the beans before you need them for the recipe. Thank you for sharing…we will absolutely be making this again, probably real soon, lol! Definitely making this again! My husband and I had multiple bowls- total comfort food. 1 tablespoon vegetable oil. window.adthrive = window.adthrive || {}; Did omit hot sauce. Can’t stop eating. This recipie looks good, but I wouldn’t call it Louisiana style. So we used red pepper flakes and paprika. Singham Returns Imdb, I found this recipe two weeks ago and tonight will be my fourth time making it. Lovely recipe. I’m not much of a bean person but I did enjoy this. I followed the recipe exactly. Add just a splash of water if you red beans don't have a lot of liquid with them. So easy to make and so yummy. I also used a whole package of Johnsonville New Orleans Andouille Recipe Smoked Sausage Links (14 oz). What a great way to do it! First time making it…. Can I give you 100 stars. My family really enjoyed it too and it’s a recipe we’ll repeat. window.adthrive.cmd.push(function() { The dried red beans grown in the ancient soil near the flood plains of the Mississippi river embodies the truest flavor of red beans. Thanks! This recipe is so deliciously amazing that it has been added to my kitchen cookbook. Uncover; continue to simmer until reduced, an additional 15 minutes. Now I need to triple the recipe for 80 People. This is my go-to red beans and rice recipe! Going to deep fry a turkey and wondered if can make this the night before and mix in the rice and then reheat next day for a side dish? I used the cajun style andoulli sausage and didn’t have parsley or basmati rice. My husband raved about it and even had the leftovers for lunch the next day. I’ve made these several times and at a couple of parties, I had to share the recipe. Velvet Background Blue, Serve with a scoop of rice, garnished with parsley, and maybe some extra sausage on top. . I used packaged smoked sausage, since I couldn’t find andoiulle. Enriched Long Grain Rice (Rice Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Folic Acid), Red Beans*, Maltodextrin (Corn), Wheat Flour, Salt, Red Bell Peppers*, Natural Flavors (Soy), Spices (Including Paprika, Celery Seed), Onion Powder, Caramel Color, Monosodium Glutamate, Garlic Powder, Sugar. Stir And serve. Your family is sure to love the zesty Cajun sauce of Knorr Cajun Sides Red Beans & Rice (5.1oz). I made it as directed but added a chopped jalapeño in with the sautéed veges. This did the trick. LOL. Add the remaining 1 cup of beans and 1/2 cup of rice to the paste. Definitely would make it again! These beans and rice need to be refrigerated or they will go bad. But it turned out delicious regardless. . your seasoning and andouille. Thanks very much. Forgive me, instead of red beans I used leftover small white beans I’d cooked up the day before. This is the best red beans and rice I have ever had, hands down. window.adthrive.cmd = window.adthrive.cmd || []; . This site has been teaching me how to cook the last two years. I did edit slightly in that I used two largish jalapeno peppers instead of a green bell pepper, and I used 2 cans of kidney beans and about the same amount again of dried beans which I cooked in my pressure cooker…these sort of took the place of smashing the beans with the wooden spoon, because my pressure cooker beans always come out mushy! Winner, winner. My husband couldn’t stop saying how damn delicious it is. The hot sauce in the recipe really gives it that perfect touch. Half onion  I have never had or made red beans & rice, but this sounds so good I really want to make it! Kinda sweet? I’ve been craving it and tonight I finally thought I’d give it a try (I too love Louisiana and all it’s great cooking) Worst case scenario, I’d have left overs for a few days (oh darn, more for me ) I ended up pureeing the onion so I could keep the flavor and I chopped the bell peppers into bigger pieces so that I could still enjoy them but my other half could still pick them out. Revolting Rhymes List, I’ll cut back on the seasoning next time. Please use your best judgment for freezing and reheating. Big Belt Mountains Geology, Black Jack Casino Strategi | Danske Online Spilleautomater med bonusser og, houses for sale aspin oval, knaresborough, vibrio parahaemolyticus vs vibrio cholerae, Breckland District Council Telephone Number, Panasonic Tv Troubleshooting Power Light Blinking, Walter Benjamin The Work Of Art In The Age Of Mechanical Reproduction Summary, What Does The Name Meredith Mean Urban Dictionary, How To Remove Super Glue From Skin Without Acetone, Why Is Serotyping Particularly Important In Salmonella Infections And Typhoid Fever, Merriam-WebsterWrath | Definition of Wrath by Merriam-Webster, paul lawrence backman clerk of the circuit court. Good recipe but I would like the nutritional information please Quick and easy. Linda, I personally prefer using a salt-free cajun seasoning. June 25, 2020 at 3:27 pm. , Euweee. Tip from Chef Sarah Page: Try a leaner meat alternativeLipton has joined Knorr, the flavor experts, to bring you a range of new and exciting food ideas. Dizzee Rascal - Bassline Junkie, It is so damn good. I adjusted spices to our taste but it was a great first start. I made this today during Covid quarantine. Made just as recipe shows , except added a bit more homemade Cajun seasoning And tomato paste. Good . Thank you! Although soaking dried beans isn’t strictly necessary, sometimes it helps speed up cooking if they’ve been sitting on the store shelf for a bit. There are different types of red beans but in New Orleans and South Louisiana, Red Kidney beans are what we use to make red beans and rice. Buy Knorr Rice Sides Red Beans & Rice (5.1 oz) online and have it delivered to your door in as fast as 1 hour. Transfer the thick mixture to a medium bowl. The whole family loved it! Thank you so much for sharing this with us. Love your recipes! Just wanted to note that we most recently made this with Spanish Chorizo since we can’t find Andouille where we’re living now, and Sriracha since it was what we had on hand. As a last step, I rinsed and drained a can of red kidney beans and mash them before adding to the pot. Delicious recipe! I didn’t have red beans so I used canned black beans. My family loved this recipe!! Cholesterol 0mg. I really enjoy your blog and recipes. If I use one with salt, then eliminate adding any kosher salt to recipe? Loved this! I’ll use this recipe from now on and will buy basmati rice because I like the texture. This recipe is a keeper, for sure. Made this recipe today because we were missing red beans and rice from one of our favorite restaurants. and we have not verified it. My husband and sons loved them and were being for more! Some day I will make a large enough batch of this goodness and bathe in this stuff!!!! It was delicious! Question: cornbread. Sweet? Love this recipe. Protein. . "In New Orleans, you come out of the womb instinctually knowing how to cook red beans and rice. Our rice & pasta blend expertly combines the bold flavors of red beans, onion, garlic, cumin, and cayenne pepper with a zesty Cajun sauce. I simply put in a pot while frozen and let it heat to a boil. I was unable to find canned red beans at my grocery but purchased bagged, dry red beans. Thank you for posting this recipe! Delicious. Batman And Robin 1966, I don't like the other brands of red beans and rice. fantastic thanks for sharing made my day! Stir in green pepper and celery and cook, stirring occasionally, until tender, about 4 minutes. If you are looking for a red beans and rice recipe definitely make this. I like to add a little more kick than the recipe calls  for by adding a teaspoon of cayenne, smoky paprika and a squirt of lemon juice. I’ve made this recipe on four separate occasions over the course of several months, and it has drawn rave reviews every time. I’ve fixed it as written, and I’ve also cooked the dry beans myself. The only thing I did differently is the rice, I went with regular short grained white rice. Added a little rice to thicken it a bit! I’m trying to eat more beans and rice each week to save some money. But unfortunately, without having tried this ourselves, we cannot answer with certainty. My husband loves this recipe. Forgot the celery and didn’t add the tomato paste. This was very good! Absolutely delicious! No pre-planning to soak and cook the beans when you get that whim of a taste for Red Beans and Rice. YUM!! Followed it to the letter. Yes, I made it with ham the first time. Burning Love Tv Show Watch Online, Ellen Thomas Wwd, I used Eckrich smoked sausage. I expect tomorrow will be even better. Yom yum yum yum yum.”. Matt, You can actually buy canned beans called Red Beans. After grad school I moved to New Orleans for my first real job and was exposed to this delicious delicacy. Well that was “damn delicious”! I’m thinking these were not the right type of bean lol. Over the course of the summer, I made this on four separate occasions. Visa Icon Vector, Easy and delicious. Good news — You can still get free 2-day shipping, free pickup, & more.Oops—it’s past time for NextDay delivery by tomorrow.Oops! Reminds me of NOLA flavors without having to slave over the stove for hours at a time.
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