Cover with the fresh tomato sauce, then arrange the Swiss chard leaves on top. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Made with simple ingredients, you can pull it together in under 60 minutes. It doesn't get much more delicious! Immediately dip in cold water, pull off skin.) Simmer for at least an hour. Foodservice Get the Recipe: Beef Moussaka Gnocchi Nicoise © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I added some chili powder cumin garlic and onion powder. Pulse 10 to 12 times or until the tomatoes and onions are finely chopped but still a little chunky. Nutrient information is not available for all ingredients. Heat large nonstick skillet over medium heat until hot. This recipe offers lots of flavor with little time. Heat grill to medium high heat. In a medium bowl, combine tomatoes, garlic, basil (or parsley or mint), salt, red pepper flakes and … Served over rice. To stuff the cabbage leaves, portion a small scoop of the ground beef mixture into the center of each cabbage leaf, then roll up tightly (like a spring roll), and transfer to a large casserole dish. But we really had to add quite a dose of spices to make it taste right. Information is not currently available for this nutrient. Ground Beef Recipes Hamburger and Grape-Tomato Pizza Hamburger and Grape-Tomato Pizza ... On top of cheese/tomato mix you throw fresh basil or oregano leaves (cut), black olives (pitted) and over the meat you pour 2 TS olive oil in a circle. Will absolutely make again. Add chopped onion and garlic and continue frying until beef is completely cooked. 2 (14.5 ounce) cans peeled and diced tomatoes with juice. Foodservice, Retail Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In 3-quart saucepan cook garlic and onion in hot oil until tender. Before serving you spread fresh … Want to know how to make a delicious stir-fry or perfectly brown Ground Beef? Cook until the beef is browned. Take an average cheese quesadilla to a more satisfying place! Drain off the excess grease from the pan. In a soup pot, over medium-high heat, brown the ground beef, onion, garlic, and salt until no longer pink. 3. Much has changed since the days of cowboys, cattle drives and the Old West. Today, it's more about drones, apps and computers. Brown – Cook the ground beef and onion in a large pot over medium-high heat. My family loved it! Our cooking lessons have everything that you need! Also, combine all the ingredients for the sauce base in a separate bowl—ketchup, light soy … Perfect for breakfast, lunch and everything in-between. In a large skillet over medium high heat, saute the ground beef for 10 minutes, or until well browned. Place the ground beef in the pan, and … Be creative. Simple easy and good. Versatility and rich flavor make it ideal for burgers, tacos or wraps. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Step 1. Drain and return to the soup pot. Bring to a boil and reduce to a simmer until it starts to thicken and flavors combine about 30 minutes. Reduce heat to medium low and allow to simmer, uncovered, for 10 minutes, or until all vegetables … Drain excess fat. I would likely make it again. Diced fresh tomatoes mix it up with cubed mozzarella, fresh basil, butter lettuce, and marinated grilled steak. Stir in the beef stock and tomato sauce, bring to a boil, reduce and simmer over medium low, covered, for 2 hours or longer. Stir in tomatoes, salt and pepper; cook over medium heat 5 minutes, stirring occasionally. This one-skillet supper from the Taste of Home Cooking School Recipe Collection satisfies big appetites with its hearty mix of ingredients. Preheat oven to 350'. Break up meat in crumbles as it cooks. No gift befits the food-obsessed people in your life like a cookbook. Try adding a little crushed red pepper for heat!! Easy Tomato, Beef, and Rice is a favorite meal I adapted from my teenage years. Good basic recipe that can be changed to use items on hand and/or taste! 1 lb lean hamburger 1 large onion chopped 2 cloves garlic minced 2 tbsp tomato paste 1/4 to 1/2 tsp dried red chili pepper, depending on your heat tolerance 1/2 tsp dried basil 1 tsp dried … Thanks for the keeper! Scald the tomatoes, plunging them briefly into the boiling water, then remove the skin and cut each into 4 to 6 equal-sized pieces. Fry meat, onions, celery until ... then tomatoes and noodles.Put in a baking dish, sprinkle cheese over top. % DV, * Based on a 2,000 calorie diet Curious about the best way to braise a roast? Peel fresh tomatoes (dunk speared tomatoes in boiling water 30 seconds. I used fresh diced tomatoes a little onion I added the cornbread that someone suggested baked put cheese on top. 0 Add remaining ingredients and put the lid on and reduce heat to a slow simmer. For variety, add a cup of frozen vegetables or drained canned vegetables during the … I added mushrooms onion and garlic. Add comma separated list of ingredients to exclude from recipe. But try this one...instead of over rice or pasta add the mix to a casserole dish and then top it with a cornbread mix prepared as directed. Serve immediately or freeze for later use. Retail, Training I like to serve this over rice or pasta. Bake 350 degrees for 45 minutes. % DV **, 0 Cook until the beef is no longer pink (breaking up the meat … We all know beef tastes great – but did you know that beef can be good for you, too? It relies on spices, tomato paste, wine and vinegar for flavor instead of the ton of cheese (and fat) found in regular moussaka recipes. Add the beef, season with 1/2 teaspoon each salt and pepper and cook, breaking it up with a spoon into small pieces, until browned, 4 to 6 minutes. … Ground Beef should be cooked to an internal temperature of 160°F. This delicious Hamburger Soup is great with a fresh salad, bread or these Easy Baking Powder Biscuits.If you love a winter warm up in a bowl, also check out my Creamy Chicken Stew!. Instructions Heat oil in a large skillet over medium-high heat. Add tomato slices to pan; cook 1 minute on each side. Add patties to pan; cook 4 minutes on each side or until desired degree of doneness. Add chopped … Crafted by ranchers across America, these recipes are flavorful, nutritious and proven to satisfy the heartiest of appetites. Spread about 3/4 teaspoon mustard over bottom half of each roll; top each with 1 lettuce leaf, 1 patty, 1 tomato slice, and top half of roll. All other outgoing links are to websites maintained by third parties. Add comma separated list of ingredients to include in recipe. ** Percent Daily Values are based on a 2,000-calorie diet. % *, 0 Cook's Tip: Cooking times are for fresh or thoroughly thawed Ground Beef. Add Ingredients – Lower the heat to low and add the salt, pepper, Worcestershire sauce, and tomato paste and stir to combine. "This is a fresh, healthy, easy-to-make salad," says cookinmama.s 8 of 22 Add the zucchini, onions and stir fry 8-10 minutes until vegetables are browned. Join us as we travel across the country talking to real, modern ranchers. Core tomatoes, cut in quarters, save juice and put into pot. Add the beef, onion, garlic, ½ teaspoon salt and ¼ teaspoon pepper. Would definately make again. This recipe was very good and easy to make. Remove patties from pan. Add Ground Beef and garlic; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally. Add tomato and cook 3-4 minutes. Cover with foil and bake in the preheated oven for 40 minutes. This recipe is an excellent source of Protein, Iron, Niacin, Vitamin B6, Vitamin B12, Zinc, and Selenium; and a good source of Potassium, and Choline. Add an Asian twist to traditional sloppy joes. It's a good basic recipe to start from but it would be way too bland without spicing it up a bit. Crumbled Ground Beef, black beans, corn and salsa join melted cheese inside these hearty handhelds. Heat a large pot of water to boiling. Percent Daily Values are based on a 2,000 calorie diet. Our rendition of this simple recipe turned out great --d made terrific leftovers for lunch. Just about the time the beef is done, add the garlic and cook it all for a minute longer. Add the tomatoes and the corn and mix well. Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals. While meat is marinating, prepare the remainder of the vegetables. Add pasta and basil; toss. Finish it with a drizzle of balsamic vinegar and olive oil. You'll have to bake it a few minutes longer that's cool too. Training, Resources Allrecipes is part of the Meredith Food Group. 296 calories; protein 14.8g; carbohydrates 12.2g; fat 20.5g; cholesterol 64.3mg; sodium 386.1mg. I added chili powder and red pepper flakes to this recipe as I found it too bland without any spices but then of course we like alot of heat. As a teenager I experimented with flavors, making all sorts of dishes our meat, potato, and veggie family thought were different. WOW! I so love a good soup as a weeknight meal. Great topped with cheddar cheese. If you don’t have fresh tomatoes,you could also use 2-15 oz cans of diced tomatoes and 2-15 oz cans of tomato sauce. Even tastes good topped with cheddar or parmesan cheese. Internal links within this website are funded and maintained by the Beef Checkoff. Tomato Vegetable Hamburger Soup. Add Ground Beef and garlic; cook 8 to 10 … I too added about a tablespoon of chili powder. Brown ground meat for about 3 minutes until cooked through. Drain excess fat. Marinate the meat with the cornstarch, the first teaspoon of oil, and salt.Set aside for one hour. The rich flavor of beef Ribeye Filets meets the goodness of roasted tomatoes. Color is not a reliable indicator of Ground Beef doneness. Resources, ©2020 Cattlemen's Beef Board and National Cattlemen's Beef Association. 4. The beauty of this recipe is that you don’t need a ton of ingredients and most of them you will likely already have on hand! Easy to experiment with different spices and vegetables. (See page 66 for more about the cooking school.) In a large skillet over medium high heat, saute the ground beef for 10 minutes, or until well browned. Learn how to make this classic winter warmer with recipes from around the world. Reduce heat to medium low and allow to simmer, uncovered, for 10 minutes, or until all vegetables are heated through. Your daily values may be higher or lower depending on your calorie needs. Ground Beef, serrano chiles, hoisin and soy sauce give this meal a worldly flavor. Amount is based on available nutrient data. In the prepared dish, layer thinly sliced … Season to taste. Add ground beef and garlic. This was really easy and really good over rice!! Heat olive oil in a pan, then add onions, garlic and sliced mushrooms. Add the tomatoes and the corn and mix well. Info. For the fresh tomato relish, place the tomatoes and red onions in the bowl of a food processor. Cook ground beef in a separate skillet, drain off fat and add to sauce along with the Italian seasoning, basil, bay leaves, salt, pepper and sugar. Nutrition information per serving: 342 Calories; 88.2 Calories from fat; 9.8g Total Fat (4 g Saturated Fat; 0.03 g Trans Fat; 0.7 g Polyunsaturated Fat; 3.6 g Monounsaturated Fat;) 87 mg Cholesterol; 583 mg Sodium; 31 g Total Carbohydrate; 2.3 g Dietary Fiber; 32 g Protein; 4.6 mg Iron; 685 mg Potassium; 9.3 mg NE Niacin; 0.5 mg Vitamin B6; 2.8 mcg Vitamin B12; 7.3 mg Zinc; 45 mcg Selenium; 106.6 mg Choline. 5. How to Make Hamburger Zucchini Bake: Instructions: Preheat oven to 400 degrees F. Spray a 13 x 9 inch baking dish with nonstick cooking spray. Penne pasta is tossed with Ground Beef and fresh tomatoes for a meal that's perfect for any night of the week. Heat large nonstick skillet over medium heat until hot. This was a very easy quick dish. (If you are using fresh garlic cloves - add them when you add the zucchini and onions.) Sprinkle with cheese. You saved Hamburger Tomato Mix to your. Pour off drippings. Top fresh tomato and ground beef recipes and other great tasting recipes with a healthy slant from Place in a strainer and drain for 2 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Without it would have been bland. In a medium skillet, add beef and onion and cook until Hamburgers with Fresh Tomato and ... - Just A Pinch Recipes We added: cumin onions garlic ceyenne pepper black pepper and garlic salt. this link is to an external site that may or may not meet accessibility guidelines. Congrats! I did add some extra spices like garlic salt and mushrooms as well as seasoned salt and chopped onions or onion salt would be ok...My husband and kids liked this one! Check out some answers to your most pressing questions when it comes to incorporating beef into a heart-healthy lifestyle. Cook until the vegetables are tender, then remove the veggies from the pan. So simple but so good.
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